Containing red & green lentils, green peas, garbanzos & adzuki – highly digestible protein makes mixed beans an ideal complement to any grain-based dish. Sprouted beans have higher protein, vitamin and enzyme content than cooked or un-sprouted beans.
Great in the following recipes: Mixed Bean Sprout Pad Thai, Quick Pickled Mixed Bean Sprouts, Indian Mixed Beans Curry, Avocado Sprout Toast, Mixed Bean Salsa, Sprouted Endive Boats, Layered Quinoa and Bean Salad
|Mixed Bean Sprouts
|Per 1/3 cup (approx. 50g)|