Thai Mango Slaw with Pea Shoots

Contains:

  • Pea Shoots
Recipe by

Eatmore Kitchen

Topping

  • Eatmore Sprouts Pea Shoots
  • 1/4 cup roasted peanuts

Dressing

  • 1/4 fresh lime juice (2-3 limes)
  • 2 Tbsp Fish sauce or Soy sauce
  • 1 garlic clove minced
  • 1-2 red Thai peppers , seeded and chopped finely
  • 1Tbsp brown sugar

Mix all ingredients for the dressing in a bowl, season with salt and pepper if desired. Set aside.

Salad

  • 4-5 cups shredded green cabbage
  • 3 green onions chopped finely
  • 1/2 bunch cilantro leaves chopped
  • 2 carrots peeled and shredded
  • 1 yellow or red sweet pepper sliced thinly
  • 1 Ataulfo Mango , peeled and sliced

Directions

  1. Gently toss vegetables and fruit in a large bowl.
  2. Add the dressing, toss gently again.
  3. Adjust seasoning as desired.
  4. Plate Thai Mango Slaw and top with Eatmore Sprouts Pea Shoots and peanuts.

The slaw is delicious on its own or served with grilled chicken, fish, or tofu, and jasmine rice.

Enjoy!