Our mission is to provide fresh, locally grown, organic sprouts, year-round in the Comox Valley and beyond for a happier, healthier planet.
Eatmore Sprouts is a family run business, and owners Glenn and Carmen Wakeling have two wonderful kids who have been raised eating sprouts and greens. The Eatmore family include 45 employees, some who have been with Eatmore for over 10 years.
Glenn and Carmen are committed to organic food production and they are enthusiastic about local organic farming. “We love what we do because we are able to feed people in British Columbia and the Western Provinces 365 days a year!
We know it can be a struggle to get your family to eat healthier. Sprouts to the rescue! With so much nutritional value packed into a little sprout, just add them anywhere you would add greens and make your meals super. They are great in salads, sandwiches, stir-fries, wraps and tacos. Add them to pizza, pasta and more! Put sprouts on your weekly shopping list and let your imagination fly. Click here for great recipe ideas.